Luigi Pomata

“A modern restaurant offering a wide range of dishes. This includes fish and seafood (especially tuna from Carloforte, the owner-chef’s home town) and an interesting business lunch at midday. Enjoy sushi at the bar counter or more rustic and traditional fare in the bistro.” Michelin  

The restaurant, with terrace and bistro, is in Viale Regina Margherita, in the centre of Cagliari.

Pomata is open from Monday to Saturday, from 13.00-15.00 and 20.00 – 23.00